Waffles
My husband gave me my first waffle iron for our first Christmas together, and I’m not gonna lie, I was […]
Breakfast, Recipes
French Toast
There are two types of people in this world: those who see French toast as a way to use up
Breakfast, Recipes
Omelette with Cheese
I used to be terrified of omelettes. They felt like a test I hadn’t studied for, something only short-order cooks
Recipes, Spaghetti
Scrambled Eggs
My dad was the scrambled egg master in our house. He’d stand at the stove, whisk in one hand and
Recipes, Spaghetti
Spaghetti with Garlic, Shrimp, and White Wine
There are dishes you plan for, and then there are dishes that happen. This is one of the latter. It’s
Recipes, Spaghetti
Spaghetti with Pesto Genovese
My relationship with pesto used to be… transactional. You know, the kind that comes in a little jar, tastes vaguely
Recipes, Spaghetti
Spaghetti al Limone
I’ll never forget the first time I had real Spaghetti al Limone. It wasn’t in Italy, but in my tiny,
Recipes, Spaghetti
Spaghetti with Clam Sauce (Spaghetti alle Vongole)
There are two versions of this classic: bianco (with white wine) and rosso (with tomatoes). My heart belongs to the bianco. It tastes like the
Recipes, Spaghetti
Spaghetti Cacio e Pepe
I used to think Cacio e Pepe was just mac and cheese for adults. Oh, how wrong I was. I